Quick blurt

Quick blah before the next recipe:-

The last few years since I have been trialling glucose I have started to get a bit more adventurous in trying desserts.  Through my life growing up with only being able to blow out the candles but never getting to eat the cake has made me kind of determined to make up for lost time and i'm now experimenting with desserts. 

 I was so ecstatic to find a new product on the shelf while perusing my local supermarket and when i picked it up and saw it had no sugars i had to double look cause nothing is EVER this easy!  

There have definetly been some dessert failures but i am going to keep trialling away :)

Please follow blog for more desserts to come :)